A Vegetarian Diet and Your Oral Health

 

 

 

 

 

 

 

 

According to the Academy of General Dentistry (AGD), an adult eating a vegetarian diet for a prolonged period of time can be at increased risk for periodontal (gum) disease from a lack of vitamin D and calcium. A lack of vitamin D and calcium can cause teeth to soften over time, which makes them more susceptible to tooth decay and periodontal disease.

The potential for nutritional deficiencies is greatest among children and teenagers who decide to become vegetarians without knowing enough about their nutritional needs. Also, some vegetarians especially vegans, who do not consume any food of animal origin are at risk for nutritional deficiencies in vitamin B2 and vitamin B12 as well as calcium and vitamin D, according to the AGD.